When peaches and pears are in season, we roast them up with butter, and a little honey and use them as a topping / side with waffles, pancakes, and crepes. Shrimp is a family favorite. From breakfast to dinner to dessert, you can make just about anything in cast iron. In fact, most cast-iron cooks will tell you that food cooked in cast iron tastes better than food cooked in anything else! Learn about this cast iron's history and what makes it uniquely American and let us show you how to shop for, season, care for, and clean this perfect pan. Small-batch, one-pot dishes to share with close friends and family! @w[�805po���[����2��L��Ad�Ѡ�`�����?�HBCօ�=F���E��E�G���"�#�G%D ��2�avϜ�h:z[�xLE�h,�8vg��w��sR����N\~�������&z%� O��[j@r�o�)s�@B��ɰul #�G����GIz��'>Jj�s���0Hn Follow along, and before you know it, you’ll be a cast iron master just like Grandma. But more compelling than all those reasons is that it's a great cookware that makes great food. Foxit's industry-leading Excel to PDF converter to create the highest quality PDF files. I'm a pretty seasoned cook so I was excited about Cook's Country cast iron cook book but I was skeptical that I'd see new techniques and recipes. There’s a well-known myth that you should never wash your cast iron skillet, but you actually should — with a scrub brush AND soap. It is an essential multitasker that 85% of us own but far fewer of us reach for daily, mostly because we have one or two recipes we use it for and that's it. Learn real cooking skills from your favorite food experts, The iconic magazine that investigates how and why recipes work, American classics, everyday favorites, and the stories behind them, Experts teach 200+ online courses for home cooks at every skill level, Kid tested, kid approved: Welcome to America’s Test Kitchen for the next generation. Cornbread And the book features favorite cast iron cooking recipes by well-known cooks such as Bill and Cheryl Jamison, Nick Malgieri and Allison Fishman. (See how they’re made!). With Jones's help, both experienced and beginner cooks will be able to rival grandma's cooking. When you need a strong, even sear, preheat your cast-iron pan in the even heat of the oven instead of on the stovetop. Learn to cook it all in cast iron! Over 1,000 cookbook recipes added for All-Access Members! You can toast nuts on the stovetop or in the oven, in a cast iron skillet. Turntable Kitchen aims to infuse good taste into all aspects of modern life. )�HN Yet another thing our grandmothers were right about—cast-iron skillets are the ultimate do-it-all pan.